Sopa de milanesa de pollo las Correa del Mentidero. Jalisco México

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, Sopa de milanesa de pollo las Correa del Mentidero. Jalisco México. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Sopa de milanesa de pollo las Correa del Mentidero. Jalisco México is one of the most popular of current trending foods in the world. It's simple, it's quick, it tastes yummy. It is enjoyed by millions every day. Sopa de milanesa de pollo las Correa del Mentidero. Jalisco México is something that I've loved my whole life. They're fine and they look wonderful.

Many things affect the quality of taste from Sopa de milanesa de pollo las Correa del Mentidero. Jalisco México, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sopa de milanesa de pollo las Correa del Mentidero. Jalisco México delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Sopa de milanesa de pollo las Correa del Mentidero. Jalisco México is 4 personas. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must first prepare a few ingredients. You can have Sopa de milanesa de pollo las Correa del Mentidero. Jalisco México using 19 ingredients and 3 steps. Here is how you cook it.

Es una sopa estilo campirana de fideos que en méxico es muy popular y en los rancho me acuerdo que en los 70s todavía la despachaban sin envolturas era en manojo tipo fideo chino
#Pollo

Ingredients and spices that need to be Take to make Sopa de milanesa de pollo las Correa del Mentidero. Jalisco México:

1. 1 paquete fideo fino o del 00
2. al gusto Aceite o grasa para freír la pasta
3. Caldillo ranchero:
4. 2 ramas epazote picadas
5. 4 hojas aguacate
6. 4 jitomates grandes maduros
7. 1 cebolla con todo y rabo pelada y picada
8. 3 dientes ajo pelados y picados
9. 2 y 1/2 litro de buen caldo de pollo
10. Pizca cominos asados
11. 1 chile de árbol fresco rojo
12. 1/2 litro pulque
13. La pulpa de dos xoconostles asado, pelados y sin semillas
14. Para la sopa:
15. 3 milanesas de pollo picadas en trozo grueso
16. 13 aceitunas sin hueso cortadas en rodajas
17. 1 taza verduras picadas
18. 1 taza pasas blancas
19. Pizca alcaparras

Instructions to make to make Sopa de milanesa de pollo las Correa del Mentidero. Jalisco México

1. Primero comenzaremos por calentar una cazuela grande de barro honda y ancha a fuego medio, ponemos la grasa o el aceite. Ya humeando doramos el fideo a que quede de color dorado, nunca hay que quemarlo porque se desbarata.
2. Mientras doramos el fideo, molemos todos los ingredientes del caldillo, rectificamos, sal. Ya molidos todos los ingredien los agregamos a la cazuela del fideo, en el primer hervor, echamos la verdura y los otros ingredientes, dejamos hervir y bajamos a fuego muy bajo. Cocinamos media hora.
3. Ya pasada la media hora agregamos el pollo o tiras de milanesa, mezclamos nuestra sopa y dejamos hervir diez minutos. Apagamos reposamos y servimos caliente el platos hondos, se come con pan embarrado de mantequilla.

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