Pollo al vino

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, Pollo al vino . It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Pollo al vino is one of the most well liked of current trending meals on earth. It's enjoyed by millions every day. It's simple, it is quick, it tastes yummy. They are fine and they look fantastic. Pollo al vino is something that I have loved my whole life.

Many things affect the quality of taste from Pollo al vino , starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pollo al vino delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pollo al vino is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pollo al vino estimated approx 30 minutos.

To begin with this particular recipe, we must prepare a few ingredients. You can have Pollo al vino using 10 ingredients and 4 steps. Here is how you cook that.

En una ocasión mi mama me pidio que hiciera un pollo con salsa de tomate. Busque entre sus recetas y me confundi. Así que trate de arreglar el plato agregándole vino y otros ingredientes. Al final me salió rico y al repetirla ya me quedo mejor la receta. Espero les guste.

Ingredients and spices that need to be Make ready to make Pollo al vino :

1. 1 pollo de 3 libras
2. 3 ajos picados
3. 1 hojita laurel
4. 1 hojita tomillo
5. 1 pimienta gorda
6. 250 gramos tomate
7. 1 cebolla pequeña
8. 1 cucharada pasta de tomate
9. 1/2 taza vino blanco o tinto para cocinar
10. al gusto sal y pimienta

Instructions to make to make Pollo al vino

1. Se limpia el pollo, se seca bien y luego se sazona con sal y pimienta
2. Se precalienta una cacerola y se le echa aceite. Al estar bien caliente se echa el pollo con los ajos, laurel, tomillo y la pimienta gorda. Se sella.
3. Con los tomates cocidos, la cebolla y la pasta de tomate se prepara una salsa de tomate. Cuando el pollo este bien sellado se le agrega dicha salsa.
4. Al estar hirviendo se agrega el vino y se tapa. Se deja hervir hasta que el pollo este tierno. Se prueba la sason y si le falta sal a la salsa se agrega.
   Se puede acompañar con arroz blanco y ensalada verde. Buen provecho.

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So that is going to wrap it up with this exceptional food Easiest Way to Prepare Award-winning Pollo al vino . Thank you very much for your time. I am sure you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!