Rapiditas de maíz...🇸🇻

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Rapiditas de maíz...🇸🇻. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Rapiditas de maíz...🇸🇻 is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes delicious. It's appreciated by millions every day. Rapiditas de maíz...🇸🇻 is something that I have loved my entire life. They're nice and they look wonderful.
Many things affect the quality of taste from Rapiditas de maíz...🇸🇻, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rapiditas de maíz...🇸🇻 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Rapiditas de maíz...🇸🇻 is 14 rapiditas. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this particular recipe, we must first prepare a few ingredients. You can have Rapiditas de maíz...🇸🇻 using 12 ingredients and 4 steps. Here is how you can achieve it.
Quieres algo práctico y muy rico de cocinar pues esta receta es para 7 min máximo, a mis comensales les encanta y los tengo contentos y saludables... averigüemos como😅😁 con esta rica receta
Ingredients and spices that need to be Prepare to make Rapiditas de maíz...🇸🇻:
- 1 bols Rapiditas de maíz
- 2 Tomates
- 1 Chile verde
- 1/2 Cebolla blanca
- Hojas Apio
- 1 Goterito de 10 ml
- 1 bot Aceite
- 1/2 cuch Consomé de pollo
- 1/2 lb Quesillo
- al gusto Sal
- Para acompañar
- 1 bot Ketchup
Steps to make to make Rapiditas de maíz...🇸🇻
- Preparar el sofrito de los vegetales en cuadros pequeños y el consomé con sal al gusto a fuego alto por 3 minutos



- Con el gotero llenarlo con 10 ml de aceite y por cada rapidita 2 gotitas de aceite en tu cacerola precalentada a fuego medio.(El exceso de aceite es dañino para el corazón de nuestros comensales es mejor preparar nuestros alimentos con poco aceite y vegetales 😉) así elaboramos la rapidita primero el quesillo y luego el sofrito y doblamos para su cocción.



- Doramos la rapidita por ambos lados y listo, servir con ketchup..... Bon a petti❤



- Con amor todo sabe muy delicioso.... sean felices.


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So that is going to wrap this up for this special food Simple Way to Make Ultimate Rapiditas de maíz...🇸🇻. Thank you very much for your time. I am sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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