Pechuga de pollo desmenuzada con brócolis

Hey everyone, it's me, Dave, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, Pechuga de pollo desmenuzada con brócolis. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Pechuga de pollo desmenuzada con brócolis is one of the most favored of current trending foods in the world. It's simple, it's quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Pechuga de pollo desmenuzada con brócolis is something which I have loved my whole life.
Many things affect the quality of taste from Pechuga de pollo desmenuzada con brócolis, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pechuga de pollo desmenuzada con brócolis delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Pechuga de pollo desmenuzada con brócolis is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Pechuga de pollo desmenuzada con brócolis estimated approx 30 minutos.
To get started with this recipe, we must prepare a few components. You can have Pechuga de pollo desmenuzada con brócolis using 11 ingredients and 4 steps. Here is how you cook that.
Ingredients and spices that need to be Make ready to make Pechuga de pollo desmenuzada con brócolis:
- 1 pechuga de pollo grande
- 1 cabeza brócolis mediana
- al gusto jengibre
- sal
- pimienta negra
- paprika
- ajo
- cebolla en polvo
- puerro fresco picadito
- 1 cucharadita vinagre de arroz
- 1 cucharadita aceite de sésamo
Instructions to make to make Pechuga de pollo desmenuzada con brócolis
- Poner a hervir la pechuga de pollo hasta cocer bien. Luego desmenuzar y reservas.
- Picar el brocolis, el gengibre y reservas.
- En un sartén precalentado poner el aceite de sésamo y sofreír por unos minutos la pechuga de pollo desmenuzada, luego agregar el brócolis, seguir cocinando, después agregamos el resto de los ingredientes y seguimos cocinando hasta que el brócolis este cocido.

- Retirar del fuego y acompañar con lo que gustes, yo en esta ocasión acompañe mi almuerzo con esta delicia casera.

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