Patacones de pollo

Hey everyone, hope you're having an amazing day today. Today, we're going to make a distinctive dish, Patacones de pollo. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Patacones de pollo is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It's easy, it's quick, it tastes yummy. They're nice and they look fantastic. Patacones de pollo is something that I have loved my whole life.

Many things affect the quality of taste from Patacones de pollo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Patacones de pollo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Patacones de pollo is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Patacones de pollo estimated approx 30 minutos.

To get started with this recipe, we have to first prepare a few components. You can have Patacones de pollo using 9 ingredients and 5 steps. Here is how you can achieve it.

Deliciosa combinación de sabores fácil de elaborar, crocante con poco jugo combinado con lechuga escarola, tomate manzano, cebolla morada y aderezo de su elección en este caso blue chees. (pimientos solo fue decoración )

Ingredients and spices that need to be Take to make Patacones de pollo:

1. 2.4 libras pollo (pechuga)
2. cebolla
3. chiltoma
4. plátano verde grande
5. ajo
6. sal y pimienta
7. mostaza
8. aceite vegetal
9. queso provolone o mozzarella

Steps to make to make Patacones de pollo

1. Poner a cocer el pollo reservamos el caldo luego desmenuzamos no muy fino.
2. Luego ya desmenuzado el pollo lo sumergimos en su mismo líquido agregamos la cebolla la chiltoma ya cortada en juliana el ajo picado luego dejamos cocer por tres minutos sal y pimienta al gusto.
3. Los plátanos serán cortados a la mitad y luego por en medio los freímos nos ayudamos con la pieza de hacer tortillas para que nuestra piezas queden uniformes luego se vuelven a freír quedando así crocantes prácticamente un tostón grande pero alargado.
4. Luego armamos tipo emparedado el pollo más queso provolone, aros de cebolla morada lechuga en este caso escarola morada, un poco de alioli.
5. Y a disfrutar se ha dicho.

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So that is going to wrap it up for this exceptional food Recipe of Award-winning Patacones de pollo. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!