Guisado de cerdo

Hello everybody, hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, Guisado de cerdo. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Guisado de cerdo is one of the most popular of current trending meals in the world. It's enjoyed by millions every day. It's easy, it's quick, it tastes delicious. They're fine and they look wonderful. Guisado de cerdo is something that I've loved my entire life.

Many things affect the quality of taste from Guisado de cerdo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Guisado de cerdo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Guisado de cerdo is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Guisado de cerdo estimated approx 40 minutos.

To get started with this particular recipe, we have to first prepare a few components. You can cook Guisado de cerdo using 10 ingredients and 6 steps. Here is how you cook it.

Esta receta es rápida, sencilla y rica en sabor. Nunca quedarás mal con ella.

Ingredients and spices that need to be Get to make Guisado de cerdo:

1. 500 grs carne de cerdo molilda
2. 2 cucharas aceite de oliva
3. 2 cebollas medianas
4. 2 dientes ajo
5. 1 ají picante
6. 1 tableta caldo de res o pollo
7. 2 cucharas cilantro picado
8. 1 cucharada orégano en polvo
9. 1/2 taza puré de tomates
10. al gusto Sal

Instructions to make to make Guisado de cerdo

1. Pica en pequeños trozos la cebolla, los dientes de ajo, el ají picante y el perejil
2. En una sartén calentar las 2 cucharadas de aceite de oliva y sofreír la cebolla hasta dorar y luego el ajo picado
3. Agregar la carne de cerdo molida y añadir sal al gusto mientras se mezcla. Esto debes hacerlo a fuego lento mientras buscas ir reduciendo en pequeñas partes la carne molida.
4. En 1/2 taza de agua caliente, disolver la tableta de carne y pollo. Agregar a la sartén y tapar de 7 a 10 minutos.
5. Espolvorear el orégano y mezclar. Agregar el ají y finalmente el cilantro. Esperar 5 minutos más y apagar la llama.
6. Servir con arroz, papas al vapor o fritas y alguna ensalada de tu preferenciam

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So that's going to wrap it up with this exceptional food Recipe of Favorite Guisado de cerdo. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!