Tamales de chepil

Hello everybody, I hope you're having an incredible day today. Today, we're going to prepare a special dish, Tamales de chepil. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Tamales de chepil is one of the most well liked of current trending foods on earth. It's appreciated by millions every day. It's easy, it's quick, it tastes yummy. Tamales de chepil is something that I've loved my entire life. They're nice and they look fantastic.
Many things affect the quality of taste from Tamales de chepil, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tamales de chepil delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we must prepare a few components. You can cook Tamales de chepil using 6 ingredients and 5 steps. Here is how you cook it.
Son tamales de una hierva de México que se llama chepil, lo utilizan mucho para hacer mole, caldos, guisados con puerco pero en este caso yo les voy a mostrar como hacen los tamales... si no la conocen pueden buscarla en Google y pueden encontrar sus beneficios ... espero y se les haga fácil de hacer...
Ingredients and spices that need to be Get to make Tamales de chepil:
- 1/2 kg maseca para tamal
- 1/4 taza aceite de aguacate con girasol
- 1 litro caldo de gallina o pollo
- al gusto Sal
- 2 libras hojas de chepil
- 30-40 hojas para tamal de maíz
Steps to make to make Tamales de chepil
- En este caso estoy usando caldo de un pollo que había hervido, entonces el caldo es natural.. y la maseca pueden usarla en polvo pero si pueden conseguir la masa original les saldrá mejor... pero yo sé que para muchos se consigue mejor la maseca y haremos nuestra receta con la maseca...
- Ok. Empezamos, usamos la maseca y le agregamos el caldo y le agregamos el aceite... claro el aceite vendrá a gusto de ustedes bien puede ser manteca vegetal o manteca de cerdo o cualquier aceite pero yo estoy usando aceite de aguacate con girasol... y pueden usar la cantidad que les parezca conveniente a su salud... en este caso yo solo usaré 1/4 de taza, no mucho sólo para que me quede suave la masa.. y claro el aceite se lo pondré después del caldo...
- Ahora que ya tenemos nuestra maseca revuelta con el aceite, le ponemos sal al gusto y le agregamos las hojas de chepil crudas, no necesitamos cocerla y revolvemos todo completamente hasta cubrir toda la masa.. recordemos que le pongamos sal al gusto claro....
- Ya que tenemos toda la masa con el chepil remojamos las hojas de tamal para que se ablanden y empezamos a hacer nuestros tamales... y cuando hemos hecho todos nuestros tamales los ponemos en la tamalera y dejamos por 1 hora y media a fuego medio y cuando sintamos el olor del tamal, estaremos pendiente de su cocimiento....
- Y listo en este caso usualmente en México se comen con salsa de chile seco y la salsa que ustedes tengan.. algunos que les gusta sin salsa en desayuno pero ya el gusto de ustedes, espero lo disfruten.. enjoy✋...
As your experience and also confidence expands, you will certainly discover that you have a lot more natural control over your diet regimen and adapt your diet regimen to your individual preferences over time. Whether you wish to serve a dish that uses less or even more active ingredients or is a little essentially zesty, you can make easy modifications to accomplish this goal. In other words, begin making your dishes promptly. As for fundamental food preparation abilities for beginners you do not need to discover them but just if you master some basic food preparation methods.
This isn't a total overview to quick and also easy lunch dishes however its excellent something to chew on. Ideally this will certainly obtain your imaginative juices moving so you can prepare scrumptious meals for your family members without doing a lot of heavy meals on your journey.
So that is going to wrap this up with this exceptional food Easiest Way to Make Ultimate Tamales de chepil. Thanks so much for reading. I'm sure you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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