Ensalada con flor de calabaza y amaranto

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, Ensalada con flor de calabaza y amaranto. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Ensalada con flor de calabaza y amaranto is one of the most favored of recent trending meals on earth. It is simple, it's quick, it tastes yummy. It's enjoyed by millions daily. Ensalada con flor de calabaza y amaranto is something that I have loved my whole life. They are nice and they look wonderful.

Many things affect the quality of taste from Ensalada con flor de calabaza y amaranto, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ensalada con flor de calabaza y amaranto delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Ensalada con flor de calabaza y amaranto is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Ensalada con flor de calabaza y amaranto estimated approx 30 minutos.

To begin with this particular recipe, we must prepare a few components. You can have Ensalada con flor de calabaza y amaranto using 13 ingredients and 3 steps. Here is how you cook it.

Nutritiva ensalada de lechugas, espinacas, flores de calabaza, aguacates con queso y con amaranto con vinagreta

Ingredients and spices that need to be Get to make Ensalada con flor de calabaza y amaranto:

1. 300 gr lechugas mixtas
2. 1 manojo espinacas
3. 2 manojos flor de calabaza limpia
4. 400 gr queso manchego rallado
5. 1/2 taza amaranto
6. 2 aguacates grandes rebanados
7. Vinagreta
8. 1/2 taza aceite de oliva
9. 1/2 taza vinagre balsámico
10. 2 limones su jugo
11. al gusto sal y pimienta
12. 1 cda mostaza Dijon
13. 1 cdts consomé de pollo en polvo

Instructions to make to make Ensalada con flor de calabaza y amaranto

1. Para el aderezo, coloca los ingredientes en un frasco de vidrio con tapa, agita con fuerza hasta que se integren.Reserva
2. Lavar perfectamente las lechugas, espinacas y la flor de calabaza ya sin el allo y pistilo, coloca en un tazón.
3. Coloca en platos, agrega en cada uno un poco del queso manchego rallado, rebanadas de aguacate y espolvorea con el amaranto. Bana con el aderezo que preparaste y sirve de inmediato.

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So that's going to wrap it up with this special food Step-by-Step Guide to Prepare Award-winning Ensalada con flor de calabaza y amaranto. Thanks so much for reading. I'm sure you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!