Pollo con piña 🍍🐥🍍

Hello everybody, it is Brad, welcome to my recipe page. Today, we're going to make a distinctive dish, Pollo con piña 🍍🐥🍍. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Pollo con piña 🍍🐥🍍 is one of the most well liked of recent trending meals on earth. It's enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Pollo con piña 🍍🐥🍍 is something which I have loved my entire life. They're nice and they look wonderful.

Many things affect the quality of taste from Pollo con piña 🍍🐥🍍, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pollo con piña 🍍🐥🍍 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pollo con piña 🍍🐥🍍 is 4 porciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pollo con piña 🍍🐥🍍 estimated approx 40 min.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook Pollo con piña 🍍🐥🍍 using 6 ingredients and 3 steps. Here is how you can achieve that.

Esta receta me ha sacado de apuros cuando llegó de trabajar y no tengo tiempo para preparar algo más elaborado, pero sin dejar de consentir a mi familia, espero la disfruten 🤗

Ingredients and spices that need to be Get to make Pollo con piña 🍍🐥🍍:

1. 1 pza pechuga de pollo
2. 6 rodajas piña
3. 1/2 tza jugo de naranja
4. c/n pimienta
5. c/n sal
6. c/n orégano

Instructions to make to make Pollo con piña 🍍🐥🍍

1. Limpiar y cortar en fajitas o en bistec el pollo y marinar con el jugo de la naranja, sazonar con la sal, orégano y pimienta; reservar por lo menos 30 min. 🔷 si usas piña en almíbar puedes usar el almíbar en lugar del jugo de naranja🔷
2. Sobre una sartén caliente poner 1 cucharadita de aceite y freír el pollo, cuando esté comenzando a cambiar el color agregar las rodajas de piña y el jugo de la marinada y terminar la cocción
3. Servir caliente con ensalada de tu preferencia... ya sea de lechugas con queso como la primer foto o con zanahoria y col morada como ésta

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