Cuarto de pollo deshuesado con zanahoria y papas

Hey everyone, it is Jim, welcome to my recipe page. Today, we're going to prepare a distinctive dish, Cuarto de pollo deshuesado con zanahoria y papas. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Cuarto de pollo deshuesado con zanahoria y papas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cuarto de pollo deshuesado con zanahoria y papas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Cuarto de pollo deshuesado con zanahoria y papas is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Cuarto de pollo deshuesado con zanahoria y papas estimated approx 35 minutos.

To get started with this recipe, we must first prepare a few ingredients. You can have Cuarto de pollo deshuesado con zanahoria y papas using 16 ingredients and 6 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Prepare to make Cuarto de pollo deshuesado con zanahoria y papas:

1. 2 cuartos pollo
2. 2 zanahorias
3. 2 papas
4. 1 pimiento verde
5. 1 cebolla morada
6. 4 ajíes cachucha
7. 7 dientes ajo medianos
8. 20 ml salsa china
9. 1 cucharadita ajo en polvo
10. 1 cucharadita cúrcuma
11. 1 cucharadita cebolla en polvo
12. 2 cucharaditas pimienta negra molida con cáscara de limón
13. 30 ml vino seco
14. 3 cucharadas aceite
15. al gusto Sal
16. Hojas apio al gusto

Instructions to make to make Cuarto de pollo deshuesado con zanahoria y papas

1. Deshuesamos los cuartos de pollo, los cortamos en trozos y le ponemos los condimentos en polvos, la sal y el vino seco. Lo dejamos marinar por 15-20 minutos
2. Pelamos las zanahorias y las papas. Mientras se marina el pollo las blanqueamos (pasar por agua caliente) por 3 o 4 minutos
3. Las reservamos
4. En un sartén grande, ya con el aceite caliente, sellamos bien el pollo. Agregamos las especias
5. Removemos bien y añadimos la salsa china y luego la zanahoria y la papa reservadas.
6. Removemos todo y agregamos las hojas de apio cortadas a nuestra forma. Tapamos y cocinamos a fuego medio bajo por unos 10 minutos y listo.

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