Pollo teriyaki con salsa de ostión

Hey everyone, it is me, Dave, welcome to our recipe page. Today, we're going to make a special dish, Pollo teriyaki con salsa de ostión. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Pollo teriyaki con salsa de ostión is one of the most popular of current trending meals on earth. It's enjoyed by millions every day. It's easy, it is fast, it tastes yummy. Pollo teriyaki con salsa de ostión is something which I have loved my entire life. They are fine and they look fantastic.

Many things affect the quality of taste from Pollo teriyaki con salsa de ostión, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pollo teriyaki con salsa de ostión delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pollo teriyaki con salsa de ostión is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pollo teriyaki con salsa de ostión estimated approx 30 minutos.

To get started with this particular recipe, we must first prepare a few components. You can cook Pollo teriyaki con salsa de ostión using 8 ingredients and 3 steps. Here is how you cook that.

Pollo teriyaki con salsa de ostión de la Tia Silvia

Ingredients and spices that need to be Take to make Pollo teriyaki con salsa de ostión:

1. 500 gr pechuga de pollo en tiras
2. 2 huevos
3. 3 cdas. salsa tariyaki
4. 5 cdzs. de salsa de ostión
5. 1 jicama chica
6. 1 naranja (jugo)
7. 1/2 taza harina
8. aceite el necesario

Instructions to make to make Pollo teriyaki con salsa de ostión

1. Se cortan las pechugas se cortan en tiras y se marinan con salsa y Teriyaki y la salsa de ostión y el jugo de la mitad de naranja, después de 25 minutos se pasan por el huevo batido y por la harina, se fríen en aceite previamente caliente sin que este se queme.
2. Una vez que se doren se sacan del sartén y se escurren perfectamente, en el mismo sartén donde se frio el pollo se pone la jícama en tiras delgadas y se le agrega la otra mitad de jugo de naranja, la salsa Teriyaki, la salsa de ostión.
3. Una vez que estén todos los ingredientes bien incorporados se añade el pollo frito y se deja por 6 minutos y se apaga el fuego. Se sirve inmediatamente

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So that's going to wrap this up with this special food Recipe of Favorite Pollo teriyaki con salsa de ostión. Thank you very much for your time. I'm confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!