Pollo al romero

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Pollo al romero. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Pollo al romero is one of the most favored of current trending foods on earth. It's appreciated by millions every day. It is easy, it's quick, it tastes yummy. They are fine and they look fantastic. Pollo al romero is something that I've loved my whole life.

Many things affect the quality of taste from Pollo al romero, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pollo al romero delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pollo al romero is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pollo al romero estimated approx 50 minutos.

To get started with this recipe, we must first prepare a few components. You can have Pollo al romero using 10 ingredients and 5 steps. Here is how you can achieve that.

Muslos de pollo untados con una mezcla de mantequilla, romero y queso crema, se hornean con vino y se acompaña con verduras al vapor, delicioso.

Ingredients and spices that need to be Prepare to make Pollo al romero:

1. 4 piernas con muslo de pollo
2. 2 cdas mantequilla
3. 2 cdas romero picado
4. 2 cdas cebolla finamente picada
5. 2 dientes ajo picados finamente
6. 90 gr queso crema
7. 1 cda aciete
8. 1 taza vino blanco
9. sal y pimienta
10. verduras para acompanar

Instructions to make to make Pollo al romero

1. Se lavan las piezas de pollo y se secan muy bien. Derrita la mantequilla y saltee la cebolla con el romero hasta que empiece a marchitarse, retire del fuego y mezcle con el queso crema revolviendo un poco.
2. Se sazona con sal y pimienta, se deja enfriar, Con cuidado desprenda la piel del pollo con la punta de los dedos, procurando no romperla'; unte la carne por debajo de la piel con la mezcla de queso crema.
3. Retire la piel del pollo po encima del relleno y asegurela ayudandose con un palillo de madera,
4. En un refractario de fondo planto banado con aceite, se acomodan las piezas de pollo, ponga el vino , la sal y pimienta.
5. Se mete al horno por 45 minuntos a 180C o hasta que el pollo este cocido, Se acompana con verduras cocidas al vapor.

As your experience and also confidence grows, you will discover that you have a lot more natural control over your diet and adapt your diet to your individual tastes in time. Whether you wish to serve a dish that uses less or even more components or is a little essentially zesty, you can make basic changes to attain this goal. Simply put, begin making your recipes promptly. When it comes to standard food preparation skills for novices you do not need to discover them yet only if you grasp some simple cooking methods.

This isn't a complete guide to fast and also easy lunch recipes yet its good food for thought. Hopefully this will certainly get your creative juices streaming so you can prepare scrumptious dishes for your family without doing too many square meals on your trip.

So that's going to wrap this up for this exceptional food Recipe of Favorite Pollo al romero. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!