Consomé verde de pollo

Hey everyone, it's Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, Consomé verde de pollo. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Consomé verde de pollo is one of the most popular of recent trending meals on earth. It's enjoyed by millions every day. It's easy, it's fast, it tastes yummy. Consomé verde de pollo is something that I've loved my whole life. They're fine and they look wonderful.

Many things affect the quality of taste from Consomé verde de pollo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Consomé verde de pollo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Consomé verde de pollo is 10 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Consomé verde de pollo estimated approx 20 minutos.

To get started with this recipe, we must first prepare a few components. You can cook Consomé verde de pollo using 6 ingredients and 2 steps. Here is how you cook it.

Ingredients and spices that need to be Prepare to make Consomé verde de pollo:

1. 225 gr tomate verde
2. 100 gr chile jalapeño
3. 10 gr ajo
4. 60 gr cebolla blanca
5. 10 gr cilantro
6. 150 gr Jitomate

Instructions to make to make Consomé verde de pollo

1. Licuar todos los ingredientes
2. Se sofríe en una cacerola

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So that's going to wrap this up with this exceptional food Steps to Make Favorite Consomé verde de pollo. Thank you very much for your time. I'm sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!