Birria de pollo

Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, Birria de pollo. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Birria de pollo is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It's easy, it is fast, it tastes yummy. Birria de pollo is something that I have loved my entire life. They're nice and they look wonderful.

Many things affect the quality of taste from Birria de pollo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Birria de pollo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Birria de pollo is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Birria de pollo estimated approx 30 minutos.

To get started with this recipe, we have to prepare a few components. You can cook Birria de pollo using 14 ingredients and 5 steps. Here is how you cook it.

Esta es una receta clásica en la gastronomía de México, un tipo de comida deliciosa preparada con carne de pollo, también se puede tomar con carne de res.

Ingredients and spices that need to be Make ready to make Birria de pollo:

1. 2 chiles guajillo
2. 1 chile ancho
3. 1 chile cascabel
4. 3 medias pechugas de pollo
5. 1 cebolla
6. 4 dientes ajo
7. 4 tomates asados, pelados y sin semillas
8. 2 clavos de olor
9. 1/4 de cdts comino
10. 1/4 de cdts orégano en polvo
11. 1/4 taza vinagre
12. 1 1/2 cdas consomé de pollo en polvo
13. 5 limones
14. al gusto Sal

Steps to make to make Birria de pollo

1. Se cocinan las pechugas en una cacerola honda con 2 1/4 litros de agua, 1/4 de cebolla, sal y 2 dientes de ajo, cuando comience la ebullicion, reduce la flama.
2. Mientras, remoja los chiles en 2 tazas de agua caliente para que se suavicen, escúrrelos, hazles una abertura y retírales las semillas, reserva.
3. Asa los tomates en un comal, pélalos y retírales las semillas.
4. Lícualos con los chiles, 1/4 de cebolla (pica el resto, los demás ajos el comino, el orégano, el consomé. los clavos de olor y el vinagre (si es necesario, añade 1/2 tazas del agua donde se remojaron los chiles.
5. Vierte el licuado al caldo y cocina a fuego medio hasta que hierva y termina la cocción del pollo; retira de la estufa, sirve y acompaña con cebolla picada y limón.

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So that is going to wrap it up for this exceptional food Steps to Make Any-night-of-the-week Birria de pollo. Thanks so much for your time. I'm sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!